Ukupheka kunye nokwenza ubugcisa kuyancedisana njengebhotolo yamandongomane kunye nejeli, ikhuthaza ubuchule bomntwana ngelixa ibonelela ngendlela eyonwabisayo yokonwabela amashwamshwam anencasa.
Ekuseni kunokuba ngumzabalazo ngokuchasene newotshi. Ngethamsanqa, ixesha akufuneki libe sisithintelo kwisidlo sakusasa esisempilweni sentsapho yonke.
Ngenisa abantwana bakho ekhitshini kwaye ulungele ukuqalisa ukutya ngezi zinto zihendayo zivunywe ngabantwana-ukusuka ekwakhiweni ukuya ekutyeni.
Ukudala ukutya kumalungu osapho anezithintelo ezahlukeneyo zokutya kufuna ukucwangciswa kwangaphambili kunye nobukrelekrele obuthile ukuphepha uxinzelelo lomzuzu wokugqibela ngexesha lokutya.
Ukutya okuninzi okunobuhlobo kwiminwe kulula ukutshiza, kuthambile, kwaye kuncinci ngobukhulu, ukubonelela ngokutya okunesondlo, okuzele yimincili kumntwana wakho omdala.
Ukutya okunempilo kufuna ukuzibophelela, ukuziphatha, kunye nokucwangcisa, kwaye ngamanye amaxesha asinalo ixesha. Ngethamsanqa, ayikuko konke ukutya okucutshulweyo okungenampilo!
Ukusuka kwiindlela zokupheka ukuya kubuchule, ukusebenzisa i-intanethi ukunyusa umdlalo wakho wokupheka yenye yeendlela ezilungileyo zokwahlula izakhono zakho.
Ukufunda ukwenza i-Alfredo sauce ukusuka ekuqaleni sikhono esibalulekileyo esiqinisekileyo sokuchukumisa iintsapho, abahlobo, kunye neendwendwe zepati.
I-pie crusts i-flaky, i-buttery goodness exhasa kwaye yongeza incasa kuyo nayiphi na into yokuzaliswa ngaphakathi. Kananjalo banobuchule obubalaseleyo bokufunda.
Inkukhu yeParmesan kukutya okuneprotheyini okutyebileyo okunokuthi kube lula ukuhlanganisa kunye nezithako ezitsha zesidlo esimnandi sosuku.
I-Gumbo ihlala iqulethe inyama okanye i-shellfish stock, isithako esityebisayo, kunye nemifuno emithathu yokuqala: i-celery, i-bell pepper, kunye ne-anyanisi.
I-Chicken Marsala ingaba isidlo esilula, kodwa imbali yayo kunye neenguqu zokupheka ziyinkimbinkimbi kunye nesizathu sokuthandwa kwayo.
I-Banana pudding yavela kumazantsi e-United States. Namhlanje, unokufumana yonke inkitha yeenguqulelo kule dessert emnandi, enokhilimu.
Ngubani ongathandi i-stir-fry elungileyo? Zilula ukuzenza, ziguquguqukayo, kwaye zinambitha kakuhle nokuba zeziphi izithako olele ngazo endlwini.
I-Pecan pie yidessert ebolileyo eyenza umdla omkhulu. Awukwazi ukungahambi kakuhle nge-recipe ye-pecan pie yendabuko, kodwa kutheni uyeka apho?
I-Scallops inegama lokuba sisidlo esinzima ukusilungiselela, naphakathi kwabapheki abaqeqeshiweyo, kodwa unokuzilungiselela ekhaya.
I-tilapia ekhenkcezisiweyo okanye entsha esuka kwimarike yokutya kwaselwandle yenza isidlo sangokuhlwa esikhawulezayo, esilula, nesimnandi, esisempilweni.
I-Zucchini yimifuno enezinto ezininzi, ezinomsoco. Ukusuka kumaqebelengwane amnandi ukuya kwi-pasta emnandi, isibhakabhaka sinomda xa kuziwa ekuphekeni nge-zucchini.
I-Eggplant yimifuno emangalisayo edume ngokuguquguquka kwayo, incasa, kunye nobume bayo. Ikwaphezulu kwifiber kunye nezinye izondlo ezininzi ezibalulekileyo.
Zama ukuqhotsa, ukuhlamba, ukuqhotsa, ukutshisa, ukutshisa ipani, okanye ukuqhola izihluma zaseBrussels ukwenzela isidlo esinencasa esisecaleni wonke umntu uyakusonwabela.